Specials

Thursday March 19th

SHOYU PORK
10:30 AM - 07:00 PM

Friday March 20th

SHRIMP SCAMPI
10:30 AM - 07:00 PM

Saturday March 21st

TRIPE STEW
10:30 AM - 07:00 PM

Sunday March 22nd

TERI CHICKEN
10:00 AM - 07:00 PM

Monday March 23rd

ADOBO FRIED RICE
10:00 AM - 07:00 PM

Tuesday March 24th

TERI CHICKEN
10:00 AM - 07:00 PM

Wednesday March 25th

BAKED CHICKEN WITH GRAVY
10:30 AM - 07:00 PM