Specials
Thursday March 19th
SHOYU PORK
10:30 AM - 07:00 PM
Friday March 20th
SHRIMP SCAMPI
10:30 AM - 07:00 PM
Saturday March 21st
TRIPE STEW
10:30 AM - 07:00 PM
Sunday March 22nd
TERI CHICKEN
10:00 AM - 07:00 PM
Monday March 23rd
ADOBO FRIED RICE
10:00 AM - 07:00 PM
Tuesday March 24th
TERI CHICKEN
10:00 AM - 07:00 PM
Wednesday March 25th
BAKED CHICKEN WITH GRAVY
10:30 AM - 07:00 PM